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Roost Double Egg Cup

roost double egg cup

roost double egg cup

Design Adam Goodrum, 2016
Aluminum
Made by Alessi

Roost egg cup comes from a childhood memory: early-morning egg gathering. The geometric and proportioned shape of the egg. A dual purpose object, just like the very structure of eggs. the sense of surprise and anticipation you feel when you open it are the inspiring concepts behind this double egg cup. Ideal for eating soft-boiled eggs alone or in company: once the two parts have been separated, they can contain two eggs or one egg and its top shell once you've cut it off. An object with a fascinating geometry just like the structure of the eggs the designer has taken inspiration from.

1.75" L | 1.75" w | 1.75" h

$48.00 + free shipping
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Alessi was founded in 1921 by Giovanni Alessi to produce crafted metal products for eating and drinking. In 1935, Carlo Alessi, son of Giovanni, was named chief designer. In 1945, he ascended to chief executive and designed the coffee service Bombé, an industrial piece manufactured in four sizes. That same year Carlo's younger brother, Ettore Alessi, joined the company as a technician. By the 1980s, Alberto Alessi took over the management of Alessi and launched the Alessi company into the design decade through collaborations with designers such as Philippe Starck and his playful three-legged Juicy Salif citrus squeezer.

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roost double egg cup

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